Food
kitchen hours
Sun - Sat 11a to 11p
GRILLED CHEESE
EDWARDSVILLE
aged cheddar, havarti, swiss
O'FALLON
white cheddar, applewood bacon, sun-dried tomatoes, sriracha mayo
GARLIC BREAD MEATBALL SUB
four meatballs, marinara sauce, provel, parmesan, basil pesto spread, garlic butter - toasted hoagie
STATEN ISLAND
turkey, bacon, pepper jack, basil pesto, mayo
SMASH BURGER OF THE MONTH
Changing every month, ask your server! Served with side tots -add beef patty +$3-
TAP HOUSE BURGER
smash burger, beer cheese sauce, tomato, lettuce, onion, pickle, served with tots -add beef patty $3-
BLACK & BREW BURGER
smash burger, bleu cheese crumbles, stout-carmalized onions, lettuce, served with tots -add beef patty $3-
TOTS
SIDE TOTS
served with choice of one: honey mustard, sriracha mayo, beer BBQ, ketchup, ranch
GARLIC PARMESAN
tossed with garlic butter, parmesan
BANG BANG
tossed with sweet thai chili, sriracha
CHEESY BACON RANCH
cheddar, bacon, ranch seasoning, served with side of ranch dip
BUFFALO
tossed with buffalo sauce
TABLE TOTS
lots of tots served with four sauces: honey mustard, sriracha mayo, beer BBQ, ketchup
SPECIALTIES
CHARCUTERIE BOARD
hand-selected meats, cheeses, fruit, nuts, crackers, honeycomb,
CHARCUTERIE PRETZEL
grapes, one hand-selected meat & cheese, pub mix, bavarian pretzel, honeycomb
SAUSAGE TRIO BOARD
andouille, polish, & kolbasse sausages, pretzel half, kraut, pickled onions, cornichons, beer cheese, stone-ground mustard
CHICKEN WINGS
choice of buffalo, bang bang, sweet thai chili, garlic parmesan, house spicy garlic dry rub
REDBIRD WINGS
red hot riplets habanero buffalo sauce
MOJO WINGS
thai chili, buffalo ranch with lime & siracha, sweet & spicy with hints of citrus
BAVARIAN PRETZEL
served with stone-ground mustard & beer cheese
SPINACH ARTICHOKE DIP
fresh spinach, artichokes, three-cheese blend, served with blue corn chips
MEDITERRANEAN FLATBREAD
red-pepper roasted hummus, grilled chicken, spinach, cherry tomatoes, feta, tapenade
CHEESE CURDS
fried cheese curds served with sriracha mayo
TOMATO BISQUE
Bloody Mary inspired creamy tomato bisque
SEASONAL SALAD
spinach & Spring mix, granny smith & red apples, pecans, gorgonzola, house-made greek vinaigrette - add grilled chicken $3 -
TACOS
DOUBLE DECKER CHICKEN
chicken, lettuce, chihuahua cheese, salsa, hard taco, queso, flour tortilla
COD FISH
fried cod, cabbage & carrot greek yogurt slaw, cilantro, lime, flour tortilla
BRUNCH
Thu - Sun 11a to 3p
AVOCADO TOAST
avocado, cream cheese, bacon cruble, honey drizzle
BREAKFAST BURRITO
scrambled egg, cheddar cheese, house-made salsa, choice of meat: sausage, bacon, ham
BREAKFAST TOTS
tots topped with two fried eggs, bell peppers, ham, bacon, and shredded provel
BLACKBERRY WAFFLES
maple waffle, blackberry compote, syrup, whipped cream
Bloody Mary
house bloody mary mix, salted rim, garnish
Mimosa
brut cava, orange juice
MIMOSA PITCHER
brut cava, orange juice
BRUNCH BURGER
smash burger on texas toast, sausage patty, spinach, tomato, salsa, avacado, jalepenos, pepperjack cheese, fried egg